How to Make CannaButter Pancakes – The Recipe

Cannabutter Pancakes Recipe

Ingredients

  • 1.5 cups of all-purpose white flour
  • 3.5 tablespoons of baking powder
  • 1 teaspoon of salt
  • 1 tablespoon of white granulated sugar
  • 1 1/4 cups of white milk
  • 1 egg
  • 3 tablespoons of cannabutter or cannaoil

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Preparation

Step 1

Combine 1 tablespoon of sugar, 1.5 cups of flour, 3.5 tablespoons of baking powder, and 1 teaspoon of salt in a large mixing bowl.

Step 2

Add in one egg, 3 tablespoons of butter, and 1 1.4 cups of milk to the mixing bowl.

Step 3

Whisk until well blended.

Step 4

Heat one large frying pan over medium heat until a small amount of either butter or oil begins to sizzle.

Step 5

Pour one cup of batter into the center of the frying pan. Fry for 2-3 minutes before flipping.

Step 6

Fry an additional 3-5 minutes or until the pancake reaches your preferred doneness and remove from pan.

Step 7

Garnish with icing sugar, syrup, cool whip, peanut butter chocolate chips, or whatever else you might like and enjoy.